September 20, 2008

Candida and Yeast Infections- Candida Yeast Characteristics

There are two things that can make the overgrowth of Candida yeast so challenging. First, this type of infection can be both systemic and digestive. Second, doctors will often treat only the associated symptoms and not the underlying cause. When Candida yeast begins to grow out of control, it will quickly spread while impacting the body’s immune system. This means as the infection grows the body begins to lose its ability to fight the infection, creating a double-edged sword.Many times, a person will visit one doctor after another, complaining of symptoms that include fatigue, headaches, muscle and joint pain, mood swings, and weight gain, only to be treated for the wrong thing. Considering the diagnosis for Candida yeast is so simple, a blood test or stool sample along with medical history, this is a serious injustice. Even worse, if the overproduction of Candida yeast is not corrected, it can cause serious organ damage and in severe cases, death.The bottom line is that an overgrowth of Candida yeast will destroy your health and possibly life. However, when diagnosed and treated, you can have a full recovery, leading to a long, healthy life. The […]

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September 7, 2008

Can Acidophilus Be Stabilized?

In fact, acidophilus thrives at a pH of 4-5 or less, and occurs naturally in the gastrointestinal tract of humans and animals, and also the mouth and vagina. It ferments milk to lactic acid, and dies in the presence of sunlight, excessive moisture and at high temperatures. Some, but not all, strains are probiotic, or 0friendly0 bacteria that aid digestion and help to protect against harmful bacteria and their toxic emissions.
The fermentation of nutrients by friendly bacteria produce acids, such as the lactic acid previously referred to, hydrogen peroxide and other substances hostile to harmful organisms, and also reduces the population of harmful bacteria by competing for their food. There are additional health benefits that shall be discussed later, but first some comments about the stability of acidophilus to heat.
The growth rate of acidophilus reaches an optimum at around 36-37F (2.2C), and it tends to die off at temperatures much above this over a period of time. It also tends to be sensitive to oxygen and moisture, and if exposed to heat, moisture and oxygen, a supplement will lose its potency over time. This is true of all such supplements, and after purchase must be quickly refrigerated. […]

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September 5, 2008

Candida and Yeast Infections- The Best Diet Tips to Eliminate Candida and Yeast

Any diet designed to reduce or eliminate an overgrowth of yeast must restrict sugar. Sugar is what keeps this organism alive. When it doesn’t have access to sugar it basically starves and dies. Restricting these foods goes beyond avoiding foods that contain sugar. There are many foods, namely simple carbohydrates like pastries, which convert to sugar after they are consumed. As a note of caution, you should not follow an anti-yeast infection diet without first consulting with your doctor. Once you are cleared to continue the diet, you should follow the steps to slowly progress through the diet.It is a good idea to start the diet very aggressive and slowly taper off. The aggressive step helps to detoxify your system quickly. This step should last for a couple of weeks. Your symptoms should start to subside and you should feel an improvement in your well-being. You should then start introducing some of the avoided foods back into your diet. Introduce foods slowly so that you can detect if certain foods are causing you a problem. Once you’ve successfully introduced these foods into your diet, you should then focus on stabilizing your diet. A recommended approach to keep yeast infections at […]

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